In  chapter 25 of Mary Elizabeth Braddon’s Lady Audley’s Secret (1862),  the narrator meditates on tea as a bewitching accessory for the attractive lady of Victorian sensation fiction.  

 “Surely a pretty woman never looks prettier than when making tea. The most feminine and most domestic of all occupations imparts a magic harmony to her every movement, a witchery to her every glance. The floating mists from the boiling liquid in which she infuses the soothing herbs; whose secrets are known to her alone, envelope her in a cloud of scented vapor, through which she seems a social fairy, weaving potent spells with Gunpowder and Bohea.  At the tea-table she reigns omnipotent, unapproachable. What do men know of the mysterious beverage? Read how poor Hazlitt made his tea, and shudder at the dreadful barbarism.  How clumsily the wretched creatures attempt to assist the witch president of the tea-tray; how hopelessly they hold the kettle, how continually they imperil the frail cups and saucers, or the taper hands of the priestess. To do away with the tea-table is to rob woman of her legitimate empire. To send a couple of hulking men about among your visitors, distributing a mixture made in the housekeeper’s room, is to reduce the most social and friendly of ceremonies to a formal giving out of rations.”